Australian Native Food Festival

The Australian Native Food Festival is back, inviting you to be part of a movement that honours, educates and shares the oldest cuisine on earth. Curated by Sharon Winsor , proud Weilwan woman from North West NSW and founder of Indigiearth , the festival is dedicated to recognising Indigenous culture, knowledge, and culinary excellence while celebrating the rich heritage of native ingredients. Explore vibrant market stalls, participate in workshops, and enjoy live cooking demonstrations with special appearances from familiar faces. More than just a festival, it’s a powerful celebration of sovereignty, sustainability, and the magic of storytelling through food. Free to attend, registration required. Register your attendance and be the first to know when the program is released.